All posts filed under: Mid-Autumn Special

Celebrate the mid-autumn affair with Starbucks Baked and Snowskin Mooncakes

Revel in the mid-autumn festivities with a sumptuous array of delicious mooncakes. With familiar traditional baked delights and exquisite snow skin mooncakes to pique your tastebuds, enjoy these lunar treats with your family and loved ones today. Enjoy classic Baked Mooncakes in the flavors such as Traditional White Lotus Paste with Egg Yolk, Custard Paste with Egg Yolk, Starbucks® Green Tea White Lotus Paste with Black Sesame and Starbucks® Coffee White Lotus Paste with Milk & White Chocolate. Sink your teeth into delectable Snowskin Mooncakes with amazing flavors in Cranberry Macadamia with Yoghurt Truffle, Camembert & Smoked Cheddar with Parmesan Truffle, White Chocolate Crisp with Milk Chocolate Truffle and Starbucks® Coffee with White Chocolate Truffle. For more information on member discounts and bulk orders, click here to find out more.

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Swensen’s SG50 Moon Gems with LED Lantern Packagaing

This Mid-Autumn festival, in celebration of Singapore’s 50th birthday, the much-anticipated SG50 Moon Gems mooncakes from Swensen’s feature the iconic Merlion emblem to top off the festivities, in reminiscence of how far Singapore has come in the past five decades, and come encased in a beautiful Lantern Box complete with LED lights and batteries. Swensen’s latest ice cream mooncakes feature six delectable options that celebrate some of Singapore’s most popular local flavours. Introducing three flavors that will be sure to please – Crunchy Milo, Lychee Dreams and Yummy Yam. I’ve tried the Crunchy Milo and Lychee Dreams and they taste pretty good! The Crunchy Milo is filled with the rich taste of Milo mixed with marshmallows and crunchy almond. As for the Lychee Dreams, you get to taste flesh of lychee in it. Other all-time favourites like the Durian Royale and Sticky Chewy Chocolate are available as well. Price and Availability Swensen’s SG50 Moon Gems Mooncake Collection is priced at $35.80 (inclusive of GST) for a box of 4 (with choice of flavours). Available from …

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SUCRE’S FLEURS D’AUTOMNE Mooncake Gift Set

Mid-Autumn Festival 2015 arrives at SUCRE with the Fleurs d’Automne mooncake gift set, which is available from July to September 2015. FLEURS D’AUTOMNE MOONCAKE GIFT BOX Inspired from the the Flowers of Autumn where gold-laced floral motifs can be seen covering the gift box, it’s a reminiscent of a luxurious as the overlapping flowers in two different shades of pink create a strong textural contrast. 12 MOONCAKE FLAVOURS This year, SUCRE, the traditional baked mooncake specialist, doubles its mooncake offerings for the Mid-Autumn Festival to a total of 12 mooncake flavours. One of the highlight flavour is ‘Phoenix’ or ‘鳳黄’ – White Lotus Seed paste with Pineapple and Single Yolk. The evenly grated pineapple filling in this traditional baked mooncake has a tart accent which perfectly balances the saltiness of the single yolk with the sweetness of the white lotus seed paste. Last year’s best-selling White Lotus Seed Paste with Cherries is back by popular demand and this year, SUCRE introduces Organic Cherries as an ingredient in this traditional baked mooncake for those with a …

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Low-Sugar Mooncake Creations from Wan Hao Chinese Restaurant, Singapore Marriott Tang Plaza Hotel

Celebrate one of the most memorable and captivating Mid-Autumn festivals as the award-winning Wan Hao Chinese Restaurant pays homage to the traditions of the festivity with twelve exquisite, low-sugar mooncake creations. Beautifully encased in an auspicious and elegant red treasure chest hot-stamped with gold peonies that symbolise riches, prosperity and romance, these mooncakes present the perfect opportunity to convey your best wishes and to share unbridled happiness. Personalisation of the mooncake boxes with complimentary hot-stamping of the company logo is also available with a minimum order of 50 boxes of mooncakes (T&Cs apply). NOVEL, UNIQUE AND EXCITING FLAVOURS WITH A TWIST With increasing demand for new, exciting and premium flavours, Wan Hao Chinese Restaurant took into consideration the feedback received from the clients to develop innovative and premium mooncakes. Making a debut this year is the luxurious, gold-dusted Black Truffle, Roasted Chestnut, Waxed Duck and Single Yolk with White Lotus Seed Paste Baked Mooncake – the ultimate ensemble for the most exquisite palate. With the Black Truffle unique earthy aroma and the meaty flavour form …

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Mandarin Orchard Singapore Sweet Mid-Autumn Treasures

Get ready to bring your taste buds to the next level with exciting mooncake flavours from Mandarin Orchard Singapore. Beautifully presented in custom-designed gold-latticed gift boxes, the mooncakes provide the perfect gift for family, friends and business associates. Fans of the hotel’s mooncakes will be delighted to know that they have kept their recipe for the ever popular Baked Mooncake with Single/Double Yolk and White Lotus Paste (单/双黄白莲蓉月饼). For the health conscious, a lower sugar variety is available with the Baked Mooncake with Macadamia Nuts and Low Sugar White Lotus Paste (低糖夏果白莲蓉月饼). Go the whole hog with the Baked Mooncake with Mixed Nuts and Jamón ibérico (伊比利亞火腿五仁月饼) as it makes its return and promises to up the mooncake ante. Alternatively, the Baked Mooncake with Azuki Red Bean Paste and Pine Nuts (日本红豆沙松子月饼) will satisfy even the fussiest vegetarian. Snow skin mooncake aficionados will not be disappointed with Mandarin Orchard’s range this year as they introduce something new and bring back more of your favourites. The hotel’s new Mini Snow Skin Red Wine Cranberry Paste and …

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